It’s the Golf Courses Stupid! NY Times vs. Organic Farmers I’m always amused by PR efforts to demonize organic farmers. When I started Real Food Daily in 1988, there was no USDA National Organic Program. Organic farming was more of a novelty. Today organic farming is a burgeoning segment of modern agriculture innovating cost effective [...]
Read »Posts Tagged ‘Real Food Daily’
My Favorite Cookbooks of 2011, mostly vegan and then some
This was an exceptional year for cookbooks focused on healthy eating and living. My latest cookbook, Vegan Family Meals, Real Food for Everyone has made several Favorite Cookbook Lists.
Read »Roasted Vegetables Recipe: Japanese Sweet Potatoes
Reading Lisa See’s books, Snow Flower and The Secret Fan, Shanghai Girls and Dreams of Joy lured me to Japanese Sweet Potatoes.
I have been roasting, eating and enjoying these soft sweet potatoes ever since.
Last Minute Winter Squash Recipes For Holiday Cooking
When I do my own personal food shopping at my local natural foods store or farmer’s market, it’s inevitable that while I am in the produce section or piling sweet dumpling squashes into my shopping bags, I am often stopped my fellow shoppers with looks of bewilderment.
Read »8 Plant-Based, Gluten-Free Thanksgiving Recipes
I am in the restaurant business and Thanksgiving is one of the busiest days of the year. In my first year in business, I was looking forward to a day off. My plans for a much-needed day off had nothing to do with cooking or eating or the demands of feeding others.
Read »Travelogue – Right Here in my Own Hood w/ Vermont Harvest Recipe
So much for weekends being a time when I get a little R&R. The past two weekends have been chocked full of events. After spending the morning at a conference for food bloggers at a local beach hotel, I’ve gone to my office to write. I couldn’t ask for a more beautiful Southern California Sunday. [...]
Read »Ten reasons why I love roasting vegetables w/ recipe
I just recently I made a How-To-Cook video with Vegetarian Times.
Read »Healthy Food – Against the Law?
Did you ever think there could be a police crackdown against raw food? It’s a reality, and right here in Los Angeles. In fact, the police are taking “heat” (pun intended) for one “crackdown” that’s back in the news. The story of the “bust” itself last summer was already an insult to our freedoms, but [...]
Read »Foodies. Are they better than the rest of us?
“It has always been crucial to the gourmet’s pleasure that he/she can eat in ways the mainstream cannot afford.”
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Ann Gentry
Ann Gentry, the creator of Real Food Daily has taken two different California trends — vegetarian foods and organic seasonal cooking — and come up with a cuisine that is as interesting and delicious as it is healthful.
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Why is it So Hard to Get a Good School Lunch?
By Ann Thu, 27th Jan 11Santa Monica Farmer’s Market turns 30!
By Ann Tue, 13th Sep 11May Day and your Mum
By Ann Mon, 2nd May 11RFD Santa Monica, Biblical and historical milestones...
By Ann Fri, 5th Nov 10Driven to a Greener Future
By Ann Wed, 7th Apr 10
