my cup is full.

Almost a month has past and I thought I was on a roll with my blog postings. I am laughing, what was I thinking? Ideas run through my head daily, but my fingers never touch the keys. The perils of a modern woman are running my cup over. In plain English, I am on overload, but I’m use to it, so I don’t even notice.

OMG, am I just whining when I think of all my excuses?

Let’s see, I own a small business that employs 150 people. I actively run it every day. I’ve got my business in a good place where I work on it, not in it. I’m the producer, but this role does call on me to be present and participating. I liken it to show business and the show must go on. I am raising two kids and maintaining a relationship with my husband. Daily, I try to carve out quiet time to have the sacred life, I so longing want and I try to show up at a few exercise classes because if I don’t release all the tension from these other things, I’ll go mad.

And now, I have taken on a big creative process, the one the fortune teller told me in the fall that I needed to balance my life, to fulfill my creative urges. So, here I am writing a cookbook and blogging about it. Am I crazy? How do writer’s work? How do mother’s juggle? How does a working woman stay emotionally attractive to her man? How do I connect to my blog readers, my husband, my kids, my employees, myself?

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    Real Food Daily is the premiere organic vegan restaurant in California. With two locations in Los Angeles, Real Food Daily continues to draw crowds who enjoy delicious, balanced meals made fresh with organic ingredients. RFD attracts the someday to the everyday vegetarian, celebrities, trendsetting young eaters with sophisticated palates and the mature diner seeking gourmet health supportive cuisine.

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