Organic Vegan Cuisine

Ann Gentry’s Blog

Healthy Food – Against the Law?

By Ann on November 2nd, 2011 in Blog, Green Food Movement, Lifestyle, Organic, Sustainability, Vegan, Vegetarian

Did you ever think there could be a police crackdown against raw food? It’s a reality, and right here in Los Angeles.  In fact, the police are taking “heat” (pun intended) for one “crackdown” that’s back in the news. The story of the “bust” itself last summer was already an insult to our freedoms, but [...]

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Foodies. Are they better than the rest of us?

By Ann on October 26th, 2011 in Blog, Green Food Movement, Lifestyle, Organic, Vegan, Vegetarian

“It has always been crucial to the gourmet’s pleasure that he/she can eat in ways the mainstream cannot afford.”

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Butternut Squash Soup with Rosemary White Beans

By Ann on October 22nd, 2011 in Blog, Lifestyle, Organic, Recipes, Vegan, Vegetarian

In the last week, some nasty flu with heavy sinus congestion hit LA as if it was a disaster movie of the worst kind. You know the ones where A-list actors find themselves in Los Angeles fighting natural disasters like earthquakes or fires in what turns out to be a B-movie production. Bad and more [...]

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October is Non-GMO Month

By Ann on October 18th, 2011 in Blog, Green Food Movement, Kids, Lifestyle, Organic, Sustainability, Vegan, Vegetarian

Last week my local natural foods store, the Co-opportunity sponsored an educational evening at the Santa Monica Public Library. HIDDEN IN OUR FOOD, GMOS AND YOUR RIGHT TO KNOW I shared the stage with two dynamic people: Megan Westgate, Exec. Director of the non-GMO Project and David King a local Angeleno, who I call the [...]

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RFD HALL OF FAME…Meet Avery Couchman

By Ann on October 12th, 2011 in Blog, Lifestyle, Organic, Uncategorized, Vegan, Vegetarian

I believe that the FOOD WE SERVE at RFD can be a powerful agent of change. We have a new manager who is a living example of this.

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